Salted Caramel Cornflake Clusters

Posted on March 24, 2017 in No Bake Recipes

These no-bake salted caramel clusters have a perfect balance between sweet and salty and look pretty impressive too. 

I love caramel, in any form. And these salted caramel clusters are delicious. They are soft and chewy with a little crunch. The added drizzle of dark chocolate on the top help balance the sweetness from the caramel. 

Word of warning these little golden goodies are extremely sweet so may be for people like me who have an extremely sweet tooth! 

Salted Caramel Cornflake Clusters
Serves 10
These Cornflake Clusters ooze with the sweet goodness of salted caramel and are topped off with dark chocolate drizzle and Galaxy golden eggs.
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Prep Time
10 min
Total Time
40 min
Prep Time
10 min
Total Time
40 min
282 calories
40 g
52 g
13 g
2 g
8 g
72 g
376 g
24 g
0 g
5 g
Nutrition Facts
Serving Size
72g
Servings
10
Amount Per Serving
Calories 282
Calories from Fat 118
% Daily Value *
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 52mg
17%
Sodium 376mg
16%
Total Carbohydrates 40g
13%
Dietary Fiber 1g
3%
Sugars 24g
Protein 2g
Vitamin A
13%
Vitamin C
60%
Calcium
63%
Iron
63%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 90g butter
  2. 2 1/2 tbsp golden syrup
  3. 180g granulated sugar
  4. 120g double cream
  5. 1 tsp salt
  6. 180g cornflakes
  7. 40g dark chocolate
  8. bag of golden galaxy eggs
Instructions
  1. To make the salted caramel heat the sugar in a medium saucepan over a medium heat continually stirring. The sugar will form into clumps, do not worry continue to stir and the sugar will eventually turn to an amber colour. Then add the butter and stir until melted. Slowly add the cream and boil for a minute. Remove from the heat and add the salt. Set aside for a few minutes to cool. Then add the golden syrup and stir in the cornflakes. Dollop the salted caramel cornflakes into paper cases. Melt the dark chocolate and drizzle over the cornflake clusters. Add a few golden Galaxy eggs on top. Put in the fridge for 30mins until set.
beta
calories
282
fat
13g
protein
2g
carbs
40g
more
Forever Baking . . . http://www.foreverbaking.co.uk/

 

 

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